Cumberland CouncilAllerdale House

Derwent Lodge Hotel

Portinscale, Keswick, CUMBRIA, CA12 5RF

Premises Licence PL0488 from from 16/11/2009 to 01/02/2013

Licence holder(s)

Designated Premises Supervisor

Permitted Activities

• the sale by retail of alcohol

Additional Conditions

• LICENSING ACT 2003 MANDATORY CONDITIONS

   

  Mandatory conditions where licence authorises the supply of alcohol

   

  1.              No supply of alcohol may be made under the premises licence -

   

  (a)              at a time when there is no designated premises supervisor in respect of the premises licence; or

   

  (b)              at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  2.              The supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

  Mandatory condition where Door Supervisors are provided

   

  Any individual employed on the premises to carry out a security activity must be licensed by the Security Industry Authority.

   

   

• CONDITIONS IMPOSED BY ENVIRONMENTAL HEALTH

   

  1.              PPN9   There shall be placed at all exits from the premises in a place where they can be seen and easily read by the public notices pointing out the needs of local residents and the need to leave the premises and the area quietly. (Note:  this may also include reference to vehicles.)

   

  2.              PPN14   The placing of bottles into receptacles outside the premises is not permitted to take place between the hours of 2000 and 0800 to minimise disturbance to nearby properties.

   

  3.              PS6 - First Aid

                There shall be maintained on the premises at all times an adequate and appropriate supply of first aid equipment and materials for the use of customers.

   

   

• CONDITIONS CONSISTENT WITH OPERATING SCHEDULE

   

  1.              The Designated Premises Supervisor, when present, and all members of staff shall ensure that all lawful instructions and/or directions given by the Police are complied with.

   

  2.              No drink shall be removed from the premises in an unsealed container.

   

  3.              All exits and escape routes to those exits (including external escape routes) from the premises shall be provided will slip resistant even surfaces and shall be maintained in good repair, correct working order and kept free from obstructions when the public are on the premises.

   

  4.              External escape routes shall also be kept free from ice and snow.

   

  5.              Printed notices shall be prominently displayed in the premises detailing the essential steps that must be taken if a fire is discovered or the fire alarm goes off or another emergency arises and how to call the Fire Service.

   

  6.              Any outbreak of fire of any kind shall be reported to the Fire Service immediately and a written record shall be made in a log book kept for that purpose.

   

  7.              Clear and unobstructed access shall be available to the premises for use by the emergency services and emergency service vehicles at all time.

   

  8.              There shall be maintained on the premises at all times an adequate and appropriate supply of first aid equipment and materials.

   

  9.              Unless a resident, no person under the age of 16 years shall be permitted in a part of the premises where alcohol is being consumed unless they are accompanied by a person over 18 years of age at any time between 10pm and 7am.