Booze Direct

Hawkshead/LMB Car Park, Salterbeck Trading Estate, Salterbeck, Workington, CUMBRIA, CA14 5DX

Premises Licence PL0664 from from 11/11/2014 to 26/02/2016

Licence holder(s)

Designated Premises Supervisor

Permitted Activities

• the sale by retail of alcohol

Additional Conditions

• LICENSING ACT 2003 MANDATORY CONDITIONS

   

  Mandatory conditions where licence authorises the supply of alcohol

   

  1.               No supply of alcohol may be made under the premises licence -

   

  (a)              at a time when there is no designated premises supervisor in respect of the premises licence; or

   

  (b)              at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  2.     The supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

  Mandatory condition where Door Supervisors are provided

   

  Any individual employed on the premises to carry out a security activity must be licensed by the Security Industry Authority.

   

  The Licensing Act 2003 (Mandatory Licensing Conditions) (Amendment) Order 2014

   

  3.               (1)                The premises licence holder or club premises certificate holder must ensure that an age

                verification               policy is adopted in respect of the premises in relation to the sale or supply of alcohol.

   

                (2)               The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy.

   

                (3)              The policy must require individuals who appear to the responsible person to be under 18

                              years of age (or such older age as may be specified in the policy) to produce on request, 

                              before being served alcohol, identification bearing their photograph, date of birth and

                              either-

                             

                              (a)              a holographic mark, or

                                            (b)              an ultraviolet feature.

   

  The Licensing Act 2003 (Mandatory Licensing Conditions) Order 2014

   

  1.               A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price.

   

  2.               For the purposes of the condition set out in paragraph 1 -

   

  (a)               “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979(6);

  (b)               “permitted price” is the price found by applying the formula -

   

  P = D + (D x V)

   

  Where -

   

  (i)               P is the permitted price,

  (ii)               D is the rate of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and

  (iii)               V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol;

   

  (c)                “relevant person” means, in relation to premises in respect of which there is in force a premises licence-

   

  (i)               the holder of the premises licence,

  (ii)               the designated premises supervisor (if any) in respect of such a licence, or

  (iii)               the personal licence holder who makes or authorises a supply of alcohol under such a licence;

   

  (d)               “relevant person” means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and

   

  (e)              “valued added tax” means value added tax charged in accordance with the Value Added Tax Act 1994(7).

   

   

• CONDITIONS IMPOSED BY CUMBRIA CONSTABULARY

    1.               Alcohol can only be delivered to a residential or business address and not to a public place.

   

    2.               Full address details, including postcode, must be given when placing an order.

   

    3.               Drivers will not deliver to any other address other than at the residential or business address given when the order was placed.

   

    4.               Alcohol will only be delivered to the person who placed the order and whose name appears on the credit/debit card (if used).

   

    5.               Delivery will be refused if the driver considers the person receiving the delivery to be under the influence of alcohol or drugs.

   

    6.               At the time the order is placed a declaration will be required from the person placing the order that that person is over 18 years of age.

   

    7.               Challenge 25 - if driver considers the recipient of alcohol to appear under 25, recognised photographic identification will be requested before any alcohol is handed over.

   

    8.               Acceptable proof of age shall include identification bearing the customer’s photograph, date of birth and integral holographic mark or security measure. Suitable means of identification would include PASS approved proof of age card, photo-card driving licence and passport.

   

    9.               If no Identification is produced by a person of appearance under 25 then no delivery of alcohol will be made (No ID no delivery).

   

  10.               Minimum age of 18 for delivery drivers.

   

  11.               Delivery will also be refused if driver believes the alcohol being purchased on behalf of another person who is not 18.

   

  12.               Cash orders will be limited to a maximum of £200 per order.

   

  13.               Customers to be reminded that it is a criminal offence for a person under 18 to purchase or attempt to purchase alcohol and that it is also an offence to purchase alcohol on behalf of a person under 18.

   

  14.               All deliveries to be recorded in legible log taken by driver to contain:

  (a)              name and address of person placing order

  (b)              full delivery address

  (c)              time and date alcohol delivered

  (d)              signed by person taking delivery of alcohol

  (e)              form of proof of age (where applicable)

  (f)              if delivery refused, basis for refusal

  (g)              delivery person’s name/signature

   

  15.               Log kept at premises for 12 months and open to inspection to police officer or licensing & enforcement officer from the licensing authority.

   

  16.               All licence conditions to be part of the ‘Terms & Conditions’ which must be displayed on the website or any other promotional material.

   

  17.               If delivery is not made for any of the reasons stated above the driver will return the order to the store.

   

  18.               The right to refuse the sale of alcohol must be in the terms & conditions.

   

  19.               Premises only to be used for storage and distribution of alcohol for fulfilling phone and internet orders.

   

  20.               Public shall have no access to the premises.

   

  21.               No sale or supply of alcohol from the premises.

   

  22.               The supply (sale) of alcohol for consumption off the premises licensed MONDAY TO SUNDAY INCLUSIVE 1200hours until 0430hours and all deliveries cease at 0500hours.

   

  23.               Alcohol in the delivery van will consist only of orders already placed and be detailed on an invoice list and in carry containers thereby easily identifying each individual order. No other alcohol which has not been previously ordered will be carried in the delivery van during the premises licence operating hours.

   

   

• CONDITIONS IMPOSED BY ENVIRONMENTAL HEALTH

   

  1.              The delivery of goods is restricted to between the hours of 0800 hours and 2000 hours.

  2.              Staff to be informed that they should arrive and depart as quietly as possible. Staff should not sound vehicle horns or leave engines idling unnecessarily.

  3.              Staff to keep noise to a minimum while loading vehicles. Vehicles and delivery crates to be fitted with insulating materials to minimise noise.

  4.              Vehicles fitted with reversing alarms to be low intensity only or alternatively reversing cameras.

  5.              Doors of the storage containers to be pointed away from the residential properties on Brierydale.

   

• CONDITIONS CONSISTENT WITH OPERATING SCHEDULE

   

  1.              Premises will be used for storage only.

   

  2.              The unit will not be available for the public to enter only staff will be allowed in.